Udari Roasted Chilli Powder combines the fire of chilli with the depth of roasting. Dried chillies are roasted until dark and fragrant, then milled with cumin, garlic, cinnamon, curry leaves and rampe.
Use it in raw fish, meat and some vegetable curries, in black pork and beef curries alongside roasted curry powder, and in dark devilled dishes and seeni sambol.
Ingredients
Roasted dried chillies, cumin, garlic, cinnamon, curry leaves, rampe.
How to use
- Start with less than you would use of plain chilli powder.
- Pair with Udari Roasted Curry Powder for black curries.
- Add a pinch to dhal tempering.
Allergens
No major allergens listed in the ingredients.
Storage
Store in a cool, dry place away from sunlight. Reseal after opening.
Read more: The Udari Guide to Sri Lankan Spices: Every Curry Powder, Masala and Pure Spice, Its Ingredients and How to Use It
සිංහල: උදාරි ශ්රී ලාංකීය කුළුබඩු මාර්ගෝපදේශය: සෑම තුනපහ කුඩුවක්ම, මසාලාවක්ම සහ පිරිසිදු කුළුබඩුවක්ම, එහි අමුද්රව්ය සහ භාවිත කරන ආකාරය
Udari Nuts & Spices is marketed by Raiden Marketing.
